* Prices may vary for Palawan, Boracay, and NAIA branches
**Menu items not included in this site are available for Dine-in and Carry-out transactions only.
Olive oil-coated pasta lightly sauteed with fresh garlic, succulent shrimps and red chili flakes.
A rich combination of creamy white sauce with flavorful bacon, ham, and button mushrooms topped with grated premium parmesan cheese. Served with garlic bread.
The rich seafood taste of scallops and shrimps made more flavorful with garlic and cherry tomatoes paired with the delectable squid ink pasta.
Italian sausage baked in fusilli pasta with Marinara sauce topped with cheddar cheese and parsley. Served with garlic bread.
Premium pasta in chunky Marinara sauce with fish cubes, squid rings and shrimps. Finished with a dusting of Parmesan cheese. Seved with garlic bread.
Premium lasagna layered with meat sauce, select spices and generously smothered with mozzarella, parmesan and cheddar cheeses. Served with garlic bread.